2022 Inspector In Service Training was organized by the General Directorate of Food and Control of our Ministry between September 23 and October 25, 2022 in 4 groups.
In addition to all the inspectors in our Directorate, our Institution Manager Murat ÇARKCI, Inspector N. Şehnaz KAYIKÇI and Bacteriology Specialist Duygu YILDIZ were exhibited as educators.
